<p class="p1"><strong>Share the joy of delicious food with an Eataverse gift card.</strong></p> <p class="p2">Whether you’re helping a friend in need, letting someone know you’re thinking about them, or you want to send a gift to someone, simply because, an Eataverse gift card is the perfect choice. </p> <p class="p2">Simply input the recipient’s info in the form that follows. Your recipient will receive an email with a custom gift card code which can be used to purchase their choice of meals on our website.<span class="Apple-converted-space"> </span></p> <p class="p2">We can also print a nice gift voucher for you to hand out personally. Just choose pickup or delivery at chekout.<span class="Apple-converted-space"> </span></p>
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Buckwheat with Mushrooms, 10 oz
<h4>with porcini, white and portobello mushrooms, spinach, thyme and ghee</h4> <p>When you're looking for something decadent and delicious without working about any calories, we have just the dish for you! Buckwheat forms the base of a savory, but simple flavors from thyme and four different types of mushrooms! A great way to satisfy a big appetite without meat!</p>
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Frittata with Butternut Squash, 7.5 oz
<h4>with goat cheese, spinach, mozzarella, cream, and nutmeg</h4> <p>A simple but delicious take on the classical Italian Frittata with a hint of nutmeg and butternut squash! Gooey mozzarella and salty goat cheeses help balance out the creaminess of this dish. Heat it up quick and enjoy!</p>
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<h4>with porcini, white and portobello mushrooms, parsley, leeks, thyme and parmesan cheese</h4> <p>Our latest Risotto recipe has four different types of Mushrooms! This Risotto checks all of the flavor profiles: Creamy from being a risotto, earthy from the porcini and bella mushrooms, savory due to a dash of thyme and portobello mushrooms. A meat free but hearty meal which won't let you leave the table hungry!</p>
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Beef Stir-Fry & Riced Cauliflower, 14 oz
<h4>with broccoli, onions, carrots, and soy sauce</h4> <p>For those of us who love the taste of Asian cuisine but without the high-carb guilt! The marinated beef in this dish gives it a sweet and savory profile, which then gets accented by the addition of fresh and crunchy veggies like carrots, broccoli and onion. The cauliflower rice soaks up the tangy sauce and lets you finish this dish without that usual "heavy" feeling you get after going out to a restaurant! </p>
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<h4>with green beans and quinoa</h4> <p>This moist and perfectly seasoned salmon is a great source of protein. Quinoa adds an interesting and almost creamy feel to the dish to balance the salmon, and the steamed green beans top it off with a delightful crunch. Our bestselling meal!</p>
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<h4>with wheat flour tortilla, eggs, and Colby Jack cheese</h4> <p>Another hearty meal from the Southwest, right to your table! We've packed this dish with all the favorites: award winning smoked beef brisket, fluffy eggs and melted Colby Jack cheese, all in an easy to eat flour tortilla. Another great way our Nano Freezing technology actually keeps the texture of the eggs and beef and the flavor. Absolutely delicious.</p>
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Smoked Beef Brisket & Charro Beans, 14.5 oz
<h4>with brown rice, tomatoes, onions and chipotle peppers</h4> <p>We've taken a Texas staple food and have brought it right to your freezer! This dish will bring that smoky, juicy, flavorful BBQ Beef Brisket right to your home or office. To complete the dish, we've added some hearty charro beans mixed with tomatoes. Don't have time to spend the day smoking a brisket for yourself? Try THE BEST SMOKED BRISKET in NWA, created by Jordan Pole, winner of the BBQ Festival in MO in 2021.</p>
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Mediterranean Chicken with Vegetables, 15 oz
<h4>with riced cauliflower, artichokes, bell peppers, olives, Feta cheese and a homemade Greek vinaigrette dressing</h4> <p>We have coated free range chicken thighs in classical mouth-watering Mediterranean Spices. We paired our chicken with different vegetables from that region to complement the flavors and aromas to keep your taste buds interested! Crisp cauliflower and artichokes, crunchy bell peppers and a savory combo of olives and feta cheese will make you forget that you're eating at home and not in a restaurant!</p>
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